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If you are in the food business and own a restaurant, you will most likely need restaurant insurance. It is essential to know how you can protect your restaurant from unforeseen circumstances that may lead to lawsuits and heavy claims.
Being in the food and beverages business is not easy and comes with significant risks, which is why it is important to protect your restaurant with the best insurance policy. In this article, we will discuss the importance and the type of business insurance required for restaurants.
Good insurance coverage helps to protect the interests of the restaurant business that you have built and made efforts to keep going. It helps to keep the business moving ahead without any obstacles. No matter how hard you try to ensure that your business runs smoothly, something is bound to go wrong sooner or later. This is when an insurance policy comes in handy. The right insurance policy can take away the stress of running a restaurant every single day.
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The following types of insurance coverages are generally recommended for restaurants:
The cost of the policy will differ for each restaurant based on factors, including sales, location, etc., the premiums will be based on the type of coverage you choose and could be as little as $500 each year. Before getting any of the above insurance plans, you will need to understand the following:
General liability protects the business in the event that an employee or a client is injured on the premises. In addition, general liability also covers damaged reputations, copyright infringement lawsuits, costs related to food-borne diseases, and property damage.
Property insurance will provide protection and coverage to restaurant owners for their property, such as buildings, kitchen equipment, and furniture. If you are leasing the place, the owner of the business will likely have insurance coverage for the building; however, you will have to get the contents within the property insured, such as furniture or equipment.
It is necessary to ensure that you are aware of what the property is covered against. For example, is it covered against natural disasters, such as an earthquake or flooding? Or is it covered against fire? Every insurance policy varies for each provider, so make sure you know exactly what property insurance entails.
Liquor liability protects the business in a situation when an intoxicated customer or employee attacks, injures, or damages the property or commits a crime within the premises of the building. You should, however, considering getting liquor liability insurance only if your restaurant serves alcoholic drinks. Liquor liability insurance is mandatory to obtain a liquor license.
Workers’ compensation protects the employees from the cost of unexpected work accidents in a restaurant. It assures that an employee will receive medical care in the event of an accident that leads to disability, illness, or injury. Workers compensation guarantees that the worker will continue to receive the missing paychecks for a specified period of time until they are fit to resume work again. This way, your employees are always protected, and you don’t have to worry about facing a lawsuit in case a worker gets injured due to dangerous working conditions.
Business interruption insurance ensures that a business is financially protected at the time of enduring a heavy loss caused by different events, including fire, theft, lightening, or falling objects. This type of insurance provides coverage against disasters that may result in the temporary closure of business. The most common cause of business interruption for a restaurant business is fire.
Food contamination insurance is mainly designed for those in the food business, including restaurant owners. The purpose of this type of insurance is to recoup the cost linked to the contamination of food items due to changes in humidity levels, malfunctioning equipment, or changes in temperature. Food contamination coverage is a necessity for restaurant owners since food spoilage can be a major problem. Food contamination insurance covers the expense of food spoilage caused by a power outage or equipment failure, or breakage. In addition, it also provides coverage for equipment cleaning costs and employee medical testing in case your restaurant shuts down due to food poisoning or any other illness.
Commercial Auto insurance is recommended for restaurant business owners if they have a delivery service. This type of insurance safeguards the business from experiencing financial losses due to damage or injury sustained during an auto accident. It covers the cost of liability damages, physical damage, injury, medical expenses, and physical damage to the vehicle. Commercial auto insurance can also provide coverage for personal vehicles if they are being used for business operations.
Once you have shortlisted the insurance policies you need to get for your business, keep the following tips in mind before buying the policy:
The process of choosing the best insurance policy according to the requirements and needs of your restaurant business can be overwhelming and tedious. Nonetheless, it is a crucial aspect of owning a business, especially a risky one. Commercial insurance ensures that your business is well-protected against unexpected claims and lawsuits. The right insurance policy will enable your business to recover any losses and bounce back up at the time of a worst-case scenario.
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Whether you are the owner of a restaurant, you will need business insurance policies to protect your business and all those associated with it. We hope that with the seven business insurance coverages that we have mentioned above, you will be able to find specialized insurance coverages that have been customized for the needs of your restaurant. It is always better to be proactive instead of reactive.
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